Menu:
Breakfast: 2 scrambled eggs and 2 slices of bacon, coffee with cream and Splenda
Carbs: 5
Lunch: Spring salad with 1/2 chicken breast and 1-1/2 tablespoons Newman's Own Balsamic Vinaigrette, Parmesan Cheese
Carbs: 5.5
Snack: 2 slices turkey lunchmeat, 1 oz colby jack cheese
Carbs: 2
Dinner: Taco salad with 90/10 ground beef (seasoned with cumin), iceberg lettuce (out of romaine...boohoo), 1/8 cup tomato and 1/4 cup cheddar cheese
Carbs: 6
Total carbs for day: 18.5 thus far
skip to main |
skip to sidebar
As a lifetime "dieter", this blog is dedicated to my adventures on the Atkins low-carb eating plan. To date, I have tried many (MANY) different diets and all have failed, except for Nutrisystem and Low-Carbing. Bored right now with Nutrisystem and freshly armed with Atkins-knowledge (for which I didn't acquire years ago...shame), this blog is my personal accountability to goal.
Followers
Blog Archive
About Me
No comments:
Post a Comment